Apple crumble... My absolute favourite classic pudding of all time. Sweet and sharp, gooey and crunchy (the crunchy bits were always my favourite!) it was one of my Mum's signature puddings when I was growing up. She'll still make it occasionally now, and I always know if she makes one it's with me in mind!
However, sometimes it's nice to give the classics a little twist. That's where this variation comes in, with the added luxury and richness of 'Sticky Toffee'! How do we achieve this flavour sensation?! The secrets are.... Brown sugar, golden syrup and delicious dates.
Here's the recipe, let me know if you give it a go in the comments.
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